The 3 pillars on which the success of Arzúa Ulloa cheese...

Arzúa Ulloa cheese is the most produced and consumed in Galicia. A success that comes from the main attributes that define this product of...

Empanada of Noia: wise combination of land and sea

One of the most famous products of Galician gastronomy is the empanada, whose historical roots make us travel to the Middle Ages. Precisely in...

Mussel of Cabo de Cruz: black gold that admits infinite preparations

With 230 square kilometers of surface, Arousa bay is the largest of the Galician estuaries. It is also an important mussel producing center, being...

Remote-controlled resuscitators adapted to the patient’s breathing

Tecdesoft firm designed a medical team applying its knowledge of algorithms

Bionix completes a scalable manufacturing “made in Galicia” respirator

The Coruña start-up is converted for the production of sanitary mills with the Freesterra-1

Time Travel and Sensory Experiences Through Virtual Reality

Maxina is a virtual reality study group from Coruña, Spain, which has already shown their talent at the Guggenheim Museum in Bilbao