When the albariño shocked the world

A wine, which was homemade in the 90s, has earned international renown due to the collaboration between Terras Gaudas and the CSIC
Pablo López
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The Five Roads that run through Pontevedra

The routes to Santiago that cover the province have garnered attention for a once-in-a-lifetime tourist and cultural experience
Alejandro Bassets

Yeasts with Galician DNA

The winery Noelia Bebelia selects the best natural yeasts with genetic analysis
María Pampín

The Beauty is in the Grape

Five companies have openly agreed terms with CosmetInnova to start production of cosmetics from mushrooms, olive oil, plants and albarino wine chaff from Galicia
Pablo López

The grapes of eternal youth

Galician scientists set up a new company, i-Grape to commercialise Albariño antioxidants with specific applications in the fields of Pharma, Veterinary and Cosmetics
Eduardo Rolland