Sen categorizar - Page 3 of 3

Science applied to cooking is the objective of this documentary, conducted by the Galician chef Pepe Solla

Eduardo Rolland

César Mosquera, Pontevedra Mayoral Director of the Mobility Plan

Eduardo Rolland

The urban transformation of the capital of the river Lerez has turned out to be a role model to be followed by many cities worldwide

José Luis Estévez

The city model with responsible mobility makes Pontevedra worthy of a plethora of international awards

María Castillo

The Italian psychopedagogist Francesco Tonucci has stressed the need to recoup the public spaces in cities for pedestrians

José Luis Estévez

Pablo Barco is the technical coordinator of the network 'Cities that Walk'

Manuel Rey

The research about camellia at Areeiro Center, a branch belonging to the CSIC and the Diputación de Pontevedra

Eduardo Rolland

The Ephemare Project of the Vigo University estudies de microplastics in the oceans

Redacción

Under the seas of Vigo Bay, there´s a safe haven teeming with life

Eduardo Rolland

The Compostelan company is successfully creating brand awareness in the indoor geolocation sector

José Luis Estévez

The Galician Biological Mission (CSIC) preserve for many years already extinct-species of seeds

Eduardo Rolland

A visit to the National Science and Technology Museum of A Coruña

Eduardo Rolland

The Galician bio technology sector, enpowered by the Cluster Company Bioga, is to strengthen its position within the Top 5 in Spain.

Pablo López

The University of Vigo has registered a research project to use shortfin mako and blue shark teeth for dental implants

Pablo López